Archive:  2012

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The Food of the Heart

In General On November 14, 2012 1 Comment

We are in the midst of winter darkness. It seeps through our eyes, into our souls. And it is during those times that we must console ourselves with… Read More »

The mushrooms are coming! The mushrooms are coming!

In General, Soups On October 15, 2012 2 Comments

After a long dry spell in the Northwest—one of the longest in recorded history—the rains finally have come. With uncanny prescience, my good friend Susan invited us to… Read More »

Giving a Fig

In General On September 9, 2012 0 Comments

It is that season. And even though I have two very productive fig trees, I never seem to have enough; nor does the season last long enough.  This… Read More »

The Joy of Truffles

In Appetizers, Breakfasts On July 25, 2012 1 Comment

Other than a kiss from my sweet husband, there are very few things on this earth that can make me swoon than the taste of truffles.  They are… Read More »

Salmon Anyone?

In Dinners, Seafood On June 26, 2012 1 Comment

As I gaze out my window at misty grey that is Seattle much of the year, I am forced to remind myself of the great gifts that nature… Read More »

Cool Summer Salads

In Salad, Vegetarian On June 21, 2012 2 Comments

Foodie-San has been taking a bit of a summer hiatus from her writing, while she has been on the road for work and play. The highlight so far… Read More »

BBQ!

In Chicken, Dinners, Seafood On April 28, 2012 0 Comments

These days, it seems like you can hardly turn a corner without running into yet another teriyaki joint..  Happy Teriyaki.  Yummy Teriyaki.  Best Teriyaki.  Teri Teriyaki.  Teriyaki has… Read More »

Nooooooodles! (Korean Style)

In Dinners, General On April 11, 2012 1 Comment

Nooooodles!(Korean Style)   Who doesn’t love them?  Every culture, every period of human history has produced noodles.  I know that my life would be a more empty place… Read More »

Maiden Voyage, the Foodie-San Pan Asian Passion Blog

In Seafood On March 15, 2012 5 Comments

I am starting this blog with the intention to share with and learn from others who have a passion for the incredible experience that is Asian food: the… Read More »